Sichuan Travel Notes
Mountains and rivers, more than a famous monasteries and temples were located, they are tourists visit the focus of quite love to patronize, but the tourists in the temple when traveling to keep in mind there are four exclusive heart in order to avoid disputes and unhappiness.
A bogey called inappropriate for the temple monks to be known as a teacher or Master, called the presiding elder monks, the abbot, Zen Master. Lamasery the monk called Lama, that the teacher intended, avoid straight as a monk, monks, and even other insulting names.
Second, avoid improper etiquette to meet with the monks, usually salute way hands together, bow slightly, or a vertical one hand palm on the chest, head slightly, avoid shaking hands, hugging and other inappropriate manners, such as touching the head monk was not polite behavior.
Avoid inappropriate conversation with three monks, Taoist conversation, best to avoid mention killing words, marriage matters, but also to refrain from free to inquire about issues like eating fishy meat, or other objectionable only cause he knocked.
Avoid inappropriate behavior traveled four temples, not loudly, pointing improper arguments, do not just scurry, tamper temple thing, especially indiscriminate ban fumble carved statues, such as the case of Buddhist activities, or quietly as can be silent vigil leave. If you bring a small baby, will have to look after him (her), so as not to make rude and ignorant because of their young things.
2011年7月28日星期四
The Transportation of Sichuan Tour
Sichuan old blocking traffic, there is "Quiet difficult, extremely difficult," said. Today's Sichuan after the changing times, has formed a set of modern aviation, shipping, railways, road transport as one of the three-dimensional transport system, has become an important transport hub southwest.
Aviation
Headquartered in Chengdu, Southwest Airlines has 102 flights, including 96 domestic routes, international and regional charter flights 6, to the southwest as the center of the whole country, connecting Bangkok, Hong Kong. Chengdu - Beijing route (1,700-kilometer), is one of the main trunk. In addition, Chengdu - Shanghai (total length 782 km), Chengdu - Guangzhou (total length 1493 km) and others is an important air routes. Yibin, Xichang, Florida, Luzhou and other airports also a number of domestic routes, they are the provinces of Sichuan with political, economic, technological and cultural exchanges, an important link.
Railway
PCC has been completed, the Chengdu-Chongqing, Chengdu-Kunming, Kunming within reach five railway lines and thirty thousand, a small pear, Capital Dynamics, into Timor, Germany days, wide Yue, Panzhihua, Guangwang, should Gong 9 Extension.
Pou line north from Baoji in Shaanxi, had Lueyang, yangpingguan into Sichuan, Chengdu, via Guangyuan reach a total length of 669 kilometers, 374 kilometers in Sichuan, Sichuan, it is the first communication with the national railway, is China's first electrified Railway; cable Chengdu Chengdu - Chongqing, Guizhou and southern China have been leading, full 505 km; Chengdu-Kunming line south of Nanning-Kunming line, the Chengdu to Kunming, Beihai, Guangxi by the main railway line; within the Queensland line from Neijiang to Kunming Rail Link; reached the railway line connecting the northern Sichuan trunk.
Highway
Chengdu as the center of the province's roads, dry roads in radially distributed at the same time, and supplemented by east and west lines are intertwined. The main highways are: Sichuan-Tibet line, the Chengdu as a starting point, one by Kangding, Batang, Basu Nyingchi to Lhasa, one by Kangding, Ganzi, Qamdo, Nagqu to Lhasa; River Green Line, a gateway to long-standing rule in Qinghai, a path to Yushu in Qinghai Province; Sichuan and Shaanxi line, a gateway to Hanzhong, a gateway to Ankang, Shaanxi; River Long lines, one leading to the Linxia, a gateway to Wen County, Gansu Province; Chongqing line, and the former Sichuan, Hubei and Sichuan Expressway Road-based; River cloud line, East by Longchang, Luzhou, into Yunnan, Guizhou, in passing Neijiang, Zigong, Yibin into Yunnan and West by the Xichang, Panzhihua into Yunnan; Sichuan and Yunnan line from Ganzi, Sichuan-Tibet line, Litang by the towns and into Yunnan Zhongdian.
Car Center bus terminal in Chengdu of Sichuan's largest road passenger transport hub. Chengdu - Dujiangyan, Chengdu - Mianyang, Chengdu - Leshan - Emei Shan, Chengdu - Ya and Neijiang - Zigong - Yibin, have all the major attractions in the province highway to facilitate the integration.
Aviation
Headquartered in Chengdu, Southwest Airlines has 102 flights, including 96 domestic routes, international and regional charter flights 6, to the southwest as the center of the whole country, connecting Bangkok, Hong Kong. Chengdu - Beijing route (1,700-kilometer), is one of the main trunk. In addition, Chengdu - Shanghai (total length 782 km), Chengdu - Guangzhou (total length 1493 km) and others is an important air routes. Yibin, Xichang, Florida, Luzhou and other airports also a number of domestic routes, they are the provinces of Sichuan with political, economic, technological and cultural exchanges, an important link.
Railway
PCC has been completed, the Chengdu-Chongqing, Chengdu-Kunming, Kunming within reach five railway lines and thirty thousand, a small pear, Capital Dynamics, into Timor, Germany days, wide Yue, Panzhihua, Guangwang, should Gong 9 Extension.
Pou line north from Baoji in Shaanxi, had Lueyang, yangpingguan into Sichuan, Chengdu, via Guangyuan reach a total length of 669 kilometers, 374 kilometers in Sichuan, Sichuan, it is the first communication with the national railway, is China's first electrified Railway; cable Chengdu Chengdu - Chongqing, Guizhou and southern China have been leading, full 505 km; Chengdu-Kunming line south of Nanning-Kunming line, the Chengdu to Kunming, Beihai, Guangxi by the main railway line; within the Queensland line from Neijiang to Kunming Rail Link; reached the railway line connecting the northern Sichuan trunk.
Highway
Chengdu as the center of the province's roads, dry roads in radially distributed at the same time, and supplemented by east and west lines are intertwined. The main highways are: Sichuan-Tibet line, the Chengdu as a starting point, one by Kangding, Batang, Basu Nyingchi to Lhasa, one by Kangding, Ganzi, Qamdo, Nagqu to Lhasa; River Green Line, a gateway to long-standing rule in Qinghai, a path to Yushu in Qinghai Province; Sichuan and Shaanxi line, a gateway to Hanzhong, a gateway to Ankang, Shaanxi; River Long lines, one leading to the Linxia, a gateway to Wen County, Gansu Province; Chongqing line, and the former Sichuan, Hubei and Sichuan Expressway Road-based; River cloud line, East by Longchang, Luzhou, into Yunnan, Guizhou, in passing Neijiang, Zigong, Yibin into Yunnan and West by the Xichang, Panzhihua into Yunnan; Sichuan and Yunnan line from Ganzi, Sichuan-Tibet line, Litang by the towns and into Yunnan Zhongdian.
Car Center bus terminal in Chengdu of Sichuan's largest road passenger transport hub. Chengdu - Dujiangyan, Chengdu - Mianyang, Chengdu - Leshan - Emei Shan, Chengdu - Ya and Neijiang - Zigong - Yibin, have all the major attractions in the province highway to facilitate the integration.
Delicious Sichuan Hot Pot of China Travel
Sichuan Hot Pot
Sichuan hot pot there, about the reign in the Qing Dynasty (1821-1851). After much research, Sichuan hot pot is really the birthplace of the Yangtze River - the wine city of Luzhou, millet Beach (now the dam two Wuchang). Cooking only one jar, pot filled with water (soup), to a variety of vegetables, then add chili, pepper dampness (as a "one-third of food when food, chili when the clothes," said).
1, delicious taste: the role of the fire under the pot of soup boiling brine in the state, while those who eat hot food while hot and the flavor combination, "a little hot when the"; combined with Tom is very careful modulation brine, containing a variety of glutamic acid and nucleotides in the soup brine interactions, resulting in a very attractive fresh aroma; plus excellent selection of spices, fresh dishes, Weidie really add fresh fresh food for thought.
2, the popular taste: the variety and flavor on the implementation of the diversity to meet the needs of different patrons; together with dozens of different Weidie deployment of its wider adaptability, suitable for the popular taste.
3, more extensive use of materials: the traditional Duck hot pot of "offal" to today's birds, animals, delicacies, seafood and other raw materials increased, Sichuan hot pot varieties can not count them out of that number; one sentence is Those who eat the food can be cooked in a pot or hot food.
4, production of fine: the selection must be from a superior flavor, the soup of stewed, raw materials processing, Weidie of equipment, the placing of dishes, hot food are very particular about the artistic sense.
5, happy easy: pot of music, is the charm, friends, fellow guests, around the pot, and cook while hot, drink and chat, can be Jian Feng, fun, as written by Chen Yan Qing Dynasty poet "Hearthside cheers gather to drink at, Subway melt a small kettle."
6, cultivation Fitness: As material effect on the body is very useful. Such as eating, sweating, cold for a certain effect can be rheumatism, especially food with high nutrition. Such as: head, turtle, etc., and eat hot pot herbs, about health care, adjuvant treatment of certain diseases have a certain role.
Sichuan hot pot there, about the reign in the Qing Dynasty (1821-1851). After much research, Sichuan hot pot is really the birthplace of the Yangtze River - the wine city of Luzhou, millet Beach (now the dam two Wuchang). Cooking only one jar, pot filled with water (soup), to a variety of vegetables, then add chili, pepper dampness (as a "one-third of food when food, chili when the clothes," said).
1, delicious taste: the role of the fire under the pot of soup boiling brine in the state, while those who eat hot food while hot and the flavor combination, "a little hot when the"; combined with Tom is very careful modulation brine, containing a variety of glutamic acid and nucleotides in the soup brine interactions, resulting in a very attractive fresh aroma; plus excellent selection of spices, fresh dishes, Weidie really add fresh fresh food for thought.
2, the popular taste: the variety and flavor on the implementation of the diversity to meet the needs of different patrons; together with dozens of different Weidie deployment of its wider adaptability, suitable for the popular taste.
3, more extensive use of materials: the traditional Duck hot pot of "offal" to today's birds, animals, delicacies, seafood and other raw materials increased, Sichuan hot pot varieties can not count them out of that number; one sentence is Those who eat the food can be cooked in a pot or hot food.
4, production of fine: the selection must be from a superior flavor, the soup of stewed, raw materials processing, Weidie of equipment, the placing of dishes, hot food are very particular about the artistic sense.
5, happy easy: pot of music, is the charm, friends, fellow guests, around the pot, and cook while hot, drink and chat, can be Jian Feng, fun, as written by Chen Yan Qing Dynasty poet "Hearthside cheers gather to drink at, Subway melt a small kettle."
6, cultivation Fitness: As material effect on the body is very useful. Such as eating, sweating, cold for a certain effect can be rheumatism, especially food with high nutrition. Such as: head, turtle, etc., and eat hot pot herbs, about health care, adjuvant treatment of certain diseases have a certain role.
The Delicious Food Tour of Sichuan
Spicy Sichuan
Spicy Sichuan Leshan area is represented by local snacks, spread has been for hundreds of years, with spicy taste, taste delicious features. Initially, the boatmen and trackers to create a Spicy eat. They tow while, picked up on a few stones in the river, support from the jar, scoop the river a few pans, roll up the firewood on the fire, add vegetables in the pot, add hot pepper, pepper and other spices, eaten hot rinse , after eating the taste of the United States can not be made, both to feed their families, but also fend off the cold, wet and eradicates; make it easy cooking practices in the river followed. Later, the terminal vendors see this on the way to profitable hot rinse, put dishes and appliances to be modified, placed Tiaodan two, crying, walking, river bridge to sell around the burden of labor friends will enjoy them, so Spicy widespread up gradually.
Production of raw materials
Bullet chili pepper 2.5 kg two bars dried Pixian 1.5 kg 2 kg 5 kg of rapeseed oil Yongchuan lobster sauce 500 g butter 2.5 kg Spicy cooked whole flavoring (good fire meter) 300 g garlic 500 g cinnamon 60 g star anise 100 g ginger 750 g kaempferol 50 grams grams of rice wine 2 bottles of white pepper 600 g Cardamom 30 g of a flavoring agent 50 g 20 g anti-oxidants
Production Method:
1 dried chilli stalks, into the boiling pot to cook for about 5 minutes, remove and drain the mountain of dried mud, watercress, chopped, twisted and dried fermented rice wine, add diluted. Pepper seeded and chopped pieces into a voltage.
2, the net set the fire pan, pour vegetable oil life under the burning heat, boil butter, dropped into the green onions, ginger oil refining to no odor, then remove and fry the ginger slag do not scorch.
3, until the oil temperature down Zhisi Cheng about the next Douban fried to raw taste, stir over low heat about 1.5 hours, depending on the water gradually dry, red spicy oil, the speed up lobster sauce, pepper and crushed pieces of fry. Stir-fry until aromatic, slightly discolor chili, pot raw fish spit upper eyelid, the residue was poured into crushed spices, stir, fry over low heat 20 minutes and serve.
4, good fried tempeh chili Pixian Yongchuan Spicy ginger and special spices, garlic, cinnamon, star anise, kaempferol, rice wine, pepper, white cardamom, antioxidants, flavoring agents and other spices into the soup bone, fire boil, boil for half an hour a small fire, then add salt, MSG, Sichuan Spicy soup is done.
Spicy Sichuan Leshan area is represented by local snacks, spread has been for hundreds of years, with spicy taste, taste delicious features. Initially, the boatmen and trackers to create a Spicy eat. They tow while, picked up on a few stones in the river, support from the jar, scoop the river a few pans, roll up the firewood on the fire, add vegetables in the pot, add hot pepper, pepper and other spices, eaten hot rinse , after eating the taste of the United States can not be made, both to feed their families, but also fend off the cold, wet and eradicates; make it easy cooking practices in the river followed. Later, the terminal vendors see this on the way to profitable hot rinse, put dishes and appliances to be modified, placed Tiaodan two, crying, walking, river bridge to sell around the burden of labor friends will enjoy them, so Spicy widespread up gradually.
Production of raw materials
Bullet chili pepper 2.5 kg two bars dried Pixian 1.5 kg 2 kg 5 kg of rapeseed oil Yongchuan lobster sauce 500 g butter 2.5 kg Spicy cooked whole flavoring (good fire meter) 300 g garlic 500 g cinnamon 60 g star anise 100 g ginger 750 g kaempferol 50 grams grams of rice wine 2 bottles of white pepper 600 g Cardamom 30 g of a flavoring agent 50 g 20 g anti-oxidants
Production Method:
1 dried chilli stalks, into the boiling pot to cook for about 5 minutes, remove and drain the mountain of dried mud, watercress, chopped, twisted and dried fermented rice wine, add diluted. Pepper seeded and chopped pieces into a voltage.
2, the net set the fire pan, pour vegetable oil life under the burning heat, boil butter, dropped into the green onions, ginger oil refining to no odor, then remove and fry the ginger slag do not scorch.
3, until the oil temperature down Zhisi Cheng about the next Douban fried to raw taste, stir over low heat about 1.5 hours, depending on the water gradually dry, red spicy oil, the speed up lobster sauce, pepper and crushed pieces of fry. Stir-fry until aromatic, slightly discolor chili, pot raw fish spit upper eyelid, the residue was poured into crushed spices, stir, fry over low heat 20 minutes and serve.
4, good fried tempeh chili Pixian Yongchuan Spicy ginger and special spices, garlic, cinnamon, star anise, kaempferol, rice wine, pepper, white cardamom, antioxidants, flavoring agents and other spices into the soup bone, fire boil, boil for half an hour a small fire, then add salt, MSG, Sichuan Spicy soup is done.
The Famous Snacks of Sichuan Tour
Sichuan is China's four major cuisines (Sichuan, Guangdong, Beijing, the Soviet Union), one well-known overseas for its spicy flavor, "one dish of a cell, a hundred dishes Subway," the distinctive character of the known world. Sichuan has always enjoyed "cooking paradise" reputation.
Sichuan common type of fish taste homemade flavor type, odor type, type and other 20 kinds of spicy flavor, more than 4000 kinds of varieties. Well-known dishes have Bawei cold dish, nine-color save box, smoked tea duck, Braised pigeon, fish-flavored chicken legs, rice crust meat, fish-flavored pork, kung pao chicken, small fried chicken, homemade cucumber, sour tendons , Chao Shou meat, twice-cooked pork, ants on the tree, Yu-Sun tongue, boiled beef, Dongpo pork, steamed beef, pickled fish.
Sichuan snack than 2,000, the famous Long Chao Shou Lai dumplings, Fuqifeipian, Zhong dumplings, dan dan noodles, pearl Motoko, Korean dumplings, steamed buns longan, Chen Mapo tofu, eggs, baking cakes, smoked tea duck, Wang fat Duck, Duck King, Chongqing, Long Zheng beef small number of German rule, the fire sub-beef Zigong, Chengdu Zhang five jelly, jelly Kawakita, Song Sao surface, small sister rabbit, beef coke cake, beef jerky and other lights in the old Sichuan .
Sichuan hot pot is also popular dishes. Sichuan hot pot shabu stress on eating, cooking, dip three kinds of distinctive flavor, popular with local people and foreign tourists alike. Generally speaking, the price of pot are quite affordable, ordinary self-service restaurants, mostly, 28 yuan / person -35 yuan / person range. The bistro is more expensive, three, can be a real treat to spend around $ 20.
Sichuan common type of fish taste homemade flavor type, odor type, type and other 20 kinds of spicy flavor, more than 4000 kinds of varieties. Well-known dishes have Bawei cold dish, nine-color save box, smoked tea duck, Braised pigeon, fish-flavored chicken legs, rice crust meat, fish-flavored pork, kung pao chicken, small fried chicken, homemade cucumber, sour tendons , Chao Shou meat, twice-cooked pork, ants on the tree, Yu-Sun tongue, boiled beef, Dongpo pork, steamed beef, pickled fish.
Sichuan snack than 2,000, the famous Long Chao Shou Lai dumplings, Fuqifeipian, Zhong dumplings, dan dan noodles, pearl Motoko, Korean dumplings, steamed buns longan, Chen Mapo tofu, eggs, baking cakes, smoked tea duck, Wang fat Duck, Duck King, Chongqing, Long Zheng beef small number of German rule, the fire sub-beef Zigong, Chengdu Zhang five jelly, jelly Kawakita, Song Sao surface, small sister rabbit, beef coke cake, beef jerky and other lights in the old Sichuan .
Sichuan hot pot is also popular dishes. Sichuan hot pot shabu stress on eating, cooking, dip three kinds of distinctive flavor, popular with local people and foreign tourists alike. Generally speaking, the price of pot are quite affordable, ordinary self-service restaurants, mostly, 28 yuan / person -35 yuan / person range. The bistro is more expensive, three, can be a real treat to spend around $ 20.
The Memory of Sichuan Emei Tour
The late Mesozoic geological history of China Yanshan movement, laying the Emei Mountain geological outline of the new phase of the Himalayan tectonic movement, and accompanied by the uplift of Qinghai-Tibet Plateau, creating the Emei Mountain. As the summit Mount Emei is a large spray of Paleozoic basalt rock under the protection and to maintain a high degree, because of the mountains within the "Bao Liu cutting strong", thus forming a high 2000 meters above the "valley peaks terrain." Mountain terrain along the way due to the formation of the co-existence of sub-and multi-appearance: If there is limestone in the Tibet Guro-dong landscape like caves; by granite and metamorphic rock, and the formation of deep gorges of the position; the top of the hill is solid basalt some lava platform scene.
Emei scenic area with altitude difference, and show different climate characteristics. Qingyinge following low mountains, lush vegetation, clean air cool spring temperatures with no major differences in the plain, a little sooner or later you can add clothing. Qingyinge to Xixiangchi of the mountain, the temperature is lower than the foot of the mountain plains 4 ℃ -5 ℃, visitors need an ample supply of clothing. Xixiangchi to the golden dome of high mountains, people line the clouds, cold rain at first, the temperature lower than the foot of the mountain at Temple, etc. about 10 ℃. Hill prepared for tourists a large number of cotton coat, available for visitors to rent. Emeishan the middle of a "boundary", mountain known as "yang", the mountain known as the "underworld." Cumulus clouds have a certain weight, so the location of the boundaries to which the Emei. Thus, visitors will hear often when the golden dome thunder, but only the "yang" in the rain, "hell" will not rain.
Emei scenic area with altitude difference, and show different climate characteristics. Qingyinge following low mountains, lush vegetation, clean air cool spring temperatures with no major differences in the plain, a little sooner or later you can add clothing. Qingyinge to Xixiangchi of the mountain, the temperature is lower than the foot of the mountain plains 4 ℃ -5 ℃, visitors need an ample supply of clothing. Xixiangchi to the golden dome of high mountains, people line the clouds, cold rain at first, the temperature lower than the foot of the mountain at Temple, etc. about 10 ℃. Hill prepared for tourists a large number of cotton coat, available for visitors to rent. Emeishan the middle of a "boundary", mountain known as "yang", the mountain known as the "underworld." Cumulus clouds have a certain weight, so the location of the boundaries to which the Emei. Thus, visitors will hear often when the golden dome thunder, but only the "yang" in the rain, "hell" will not rain.
Sichuan Tourism with Mount Emei
Emei Shan and Wutai Mountain in Shanxi, Putuo Mountain in Zhejiang, China Jiuhua known as the four Buddhist mountains, is a world famous Samantabhadra Bodhisattva. There are peaks relative such as Crescent, hence the name. Including large Emei, Emei two, three Emei, four Emei. Peak 3099 meters, 2,500 ~ 2,600 meters above the Chengdu Plain. To fold block mountain, deep valley breaks. Sky, Shenya such cliffs as high as 700 to 850 meters. Majestic mountains, narrow valley clouded, waterfalls, such as curtains, clouds crest, verdant forests, the "Emei show," said. Mountains and more Buddhist temples, to the famous tourist sites.
Mount Emei in the southwestern Sichuan Basin, located in the Yangtze River, standing in between the Dadu and Qingyi in Emeishan City, southwest 7 km, 37 km east of Leshan City, the famous Buddhist mountains and resorts, is a set of Buddhist culture and natural scenery as one of the national mountain scenic area. Emei peak elevation of 3099 m Wanfo Ding. The whole situation towering majestic mountains, lush vegetation, rich vegetation, it is "male show" reputation.
Travel Experience of Sichuan Panda Tour
Three mountain - Xian Nairi, Yang Maiyong, Xianuoduoji is the guardian of the patron saint of Aden Tibetan mountain, North Peak Xian Nairi meaning "Bodhisattva" (6032 meters), the southern peak Yang Maiyong "Manjushri" (5958 m), Dongfeng Xianuoduoji "Vajrapani" (5958 meters), said that if the Tibetans to worship the mountain three times, will be able to achieve life's wish. See mountain scenery along the way called paradise on earth, snow-capped mountains, glacial lakes, rocks, plateau grasslands, every inch of the foot are amazing divine Creator.
Xian Nairi is the Goddess of Mercy, the Tibetan word for "world view of Buddha", elevation 6032 m, is the North Daocheng three mountain peaks. The three highest mountain in a. Its like towering, like Buddha sitting in lotus platform, pearl harbor, the legend is a fairy vanity mirror is the best place to watch the Xian Nairi. Whole body soaked noble spirit of the "Xian Nairi", snow is not the peak, and its Yamagata resembles a lean back of Buddha, proudly sitting in the lotus seat, her arms holding a huge stupa, sunshine Xian Nairi gold Guangcan on the mountain.
The mountain is in front of her mother Jin Gangxuan the right is the white pyramid-like peaks crossing the mother, her mother Piaoye the right of the green crossing countless prayer flags, lined with ice fairy angle peak is one of many wonderful sound, they play with the sounds of , Xian Nairi reached the valley behind the hell, let the sinner in hell, I heard fairy law, relieve pain, patience, can come to their senses soon misery.
Tips: mountain itself is a great test of physical strength and the will, it is recommended to climbers from the camp when they start to prepare, try to move forward with ease. Chonggu and networks are willing to act as a cattle farm down the mountain guides Tibetan tour guides, with their help along the way will be a lot of effort. Visitors must be with the group climbing, mountain alone is not allowed. Visitors can tour the foot of the mountain and the other members of groups or backpackers free up the mountain. This is a local tourism bureau to ensure the safety of tourists and the measures taken.
In the process of climbing, you will see the famous plateau Zi: colored sea and the sea of milk. Colored sea location in the mountain valley, is an excellent photo location.
Xian Nairi is the Goddess of Mercy, the Tibetan word for "world view of Buddha", elevation 6032 m, is the North Daocheng three mountain peaks. The three highest mountain in a. Its like towering, like Buddha sitting in lotus platform, pearl harbor, the legend is a fairy vanity mirror is the best place to watch the Xian Nairi. Whole body soaked noble spirit of the "Xian Nairi", snow is not the peak, and its Yamagata resembles a lean back of Buddha, proudly sitting in the lotus seat, her arms holding a huge stupa, sunshine Xian Nairi gold Guangcan on the mountain.
The mountain is in front of her mother Jin Gangxuan the right is the white pyramid-like peaks crossing the mother, her mother Piaoye the right of the green crossing countless prayer flags, lined with ice fairy angle peak is one of many wonderful sound, they play with the sounds of , Xian Nairi reached the valley behind the hell, let the sinner in hell, I heard fairy law, relieve pain, patience, can come to their senses soon misery.
Tips: mountain itself is a great test of physical strength and the will, it is recommended to climbers from the camp when they start to prepare, try to move forward with ease. Chonggu and networks are willing to act as a cattle farm down the mountain guides Tibetan tour guides, with their help along the way will be a lot of effort. Visitors must be with the group climbing, mountain alone is not allowed. Visitors can tour the foot of the mountain and the other members of groups or backpackers free up the mountain. This is a local tourism bureau to ensure the safety of tourists and the measures taken.
In the process of climbing, you will see the famous plateau Zi: colored sea and the sea of milk. Colored sea location in the mountain valley, is an excellent photo location.
Great Dujiangyan Irrigation Project of Sichuan Tour
Dujiangyan Irrigation Project is the world so far, age of the oldest, the only retained for non-dam water is characterized by ambitious water project. The project mainly fish head watershed embankment, sandstorm weir spillway, intake of three major treasure bottle and Baizhang embankment, embankment and other ancillary works the word constitutes a scientific solution to automatically divert the river (fish head dike four watershed six watershed), automatic flushing (two eight sand embankment watershed fish head), controls the water flow (Po bottle with windblown sand weir) and other issues, eliminating the flooding, the Chengdu Plain a "flood and drought from the people" "Land of Abundance." Irrigated area of 1998 to 668,700 hectares, irrigated area has reached more than 40 counties.
Dujiangyan Headwork mainly by the fish head, sandstorm weir, the three main project constitutes a treasure bottle. Three organic cooperation and mutual restraint, coordinated operation, cited pour fields, flood mitigation, with "sub-46. Flat flooded dry" effect.
Dujiangyan project to build three main headworks out of the mountain in the Minjiang River. Here mountains, river stream, magnificent, great scenery. Weir successful people, from generation to generation economy; men of letters, and more with this. Dujiangyan near the beautiful scenery, cultural relics, mainly Fulong, Second Temple, Alan rope bridge, Yu Lei off from the reactor Park, Yu Leishan Park, Lingyansi, Green Moon Lake, Zipingpu and so on.
Dujiangyan water conservancy project of ancient China is not only a great miracle of technology, the bright pearl of the world water projects. The greatness of the weir was built 2250 years of enduring, and play a greater and greater efficiency. Dujiangyan creation, not destruction of natural resources in order to make full use of natural resources as a precondition for human services, change harm into people, land, water, three highly synergistic unity. Created a new era in the history of ancient Chinese water conservancy, water in the world, wrote a glorious history of the chapter. Dujiangyan Irrigation Project, is the ancient Chinese people's wisdom, is a masterpiece of Chinese culture.
on the west side of the Minjiang River, 56 kilometers away from Chengdu. Built in 256 BC, Qin the Warring States period, Shujun Li Bing, prefect mobilize a large-scale water conservancy projects built, is the oldest and still existing in the irrigation Tianchou benefit of the people of the great water conservancy project.
Dujiangyan Irrigation Project is the world so far, age of the oldest, the only retained for non-dam water is characterized by ambitious water project. The project mainly fish head watershed embankment, sandstorm weir spillway, intake of three major treasure bottle and Baizhang embankment, embankment and other ancillary works the word constitutes a scientific solution to automatically divert the river (fish head dike four watershed six watershed), automatic flushing (two eight sand embankment watershed fish head), controls the water flow (Po bottle with windblown sand weir) and other issues, eliminating the flooding, the Chengdu Plain a "flood and drought from the people" "Land of Abundance." Irrigated area of 1998 to 668,700 hectares, irrigated area has reached more than 40 counties.
Dujiangyan Headwork mainly by the fish head, sandstorm weir, the three main project constitutes a treasure bottle. Three organic cooperation and mutual restraint, coordinated operation, cited pour fields, flood mitigation, with "sub-46. Flat flooded dry" effect.
Dujiangyan project to build three main headworks out of the mountain in the Minjiang River. Here mountains, river stream, magnificent, great scenery. Weir successful people, from generation to generation economy; men of letters, and more with this. Dujiangyan near the beautiful scenery, cultural relics, mainly Fulong, Second Temple, Alan rope bridge, Yu Lei off from the reactor Park, Yu Leishan Park, Lingyansi, Green Moon Lake, Zipingpu and so on.
Dujiangyan water conservancy project of ancient China is not only a great miracle of technology, the bright pearl of the world water projects. The greatness of the weir was built 2250 years of enduring, and play a greater and greater efficiency. Dujiangyan creation, not destruction of natural resources in order to make full use of natural resources as a precondition for human services, change harm into people, land, water, three highly synergistic unity. Created a new era in the history of ancient Chinese water conservancy, water in the world, wrote a glorious history of the chapter. Dujiangyan Irrigation Project, is the ancient Chinese people's wisdom, is a masterpiece of Chinese culture.
Xinduqiao of Sichuan Tour
Xinduqiao is photography heaven, in the Sichuan-Tibet line north and south fork junction, is a picturesque paradise. Magical light, the vast grasslands, crooked stream, golden Bo Yang, rolling hills, Tibetan villages scattered around the meantime, cattle and sheep graze peacefully ... ... beautiful scenery of the plains of western Sichuan to bloom. This is the Xinduqiao, fascinating "Lights and Shadows of the World", "photographer's paradise."
Xinduqiao elevation of 3300 meters or so, the plateau climate, large temperature difference, climate variability. Xinduqiao town called East Russia, about 3300 meters above sea level, the plateau climate, large temperature difference, climate variability, a friend the first time on the plateau may have different degrees of altitude sickness. He is the Sichuan-Tibet line north and south fork junction, north Ganzi, south of Litang, Kangding is the only way leading from Tibet. 437 km away from Chengdu, 80 kilometers from Kangding town, on the way to climb over 4301 m of folded mountainous, overlooking the King of Shushan - Gongga Mountain.
Sichuan-Tibet Highway south along the line before the line, I saw a typical Tibetan villages spread along the road yard, a shallow river flowing stretches of the highway stay forever. Yi Keke street front of the house stands tall poplars, in the autumn sun in autumn showing off the unique golden. Groups of yaks and goats dot the xinduqiao idyllic picture in, adding to the many vivid. Distant ridge, ease to draw a road in the sky on a beautiful arc. Eyeful of blue, white, golden, black, green, saturated color, light in the bright autumn sun in the picture, the colors and highlights the smooth lines, so that we seems like exposure to painting.
Xinduqiao elevation of 3300 meters or so, the plateau climate, large temperature difference, climate variability. Xinduqiao town called East Russia, about 3300 meters above sea level, the plateau climate, large temperature difference, climate variability, a friend the first time on the plateau may have different degrees of altitude sickness. He is the Sichuan-Tibet line north and south fork junction, north Ganzi, south of Litang, Kangding is the only way leading from Tibet. 437 km away from Chengdu, 80 kilometers from Kangding town, on the way to climb over 4301 m of folded mountainous, overlooking the King of Shushan - Gongga Mountain.
Sichuan-Tibet Highway south along the line before the line, I saw a typical Tibetan villages spread along the road yard, a shallow river flowing stretches of the highway stay forever. Yi Keke street front of the house stands tall poplars, in the autumn sun in autumn showing off the unique golden. Groups of yaks and goats dot the xinduqiao idyllic picture in, adding to the many vivid. Distant ridge, ease to draw a road in the sky on a beautiful arc. Eyeful of blue, white, golden, black, green, saturated color, light in the bright autumn sun in the picture, the colors and highlights the smooth lines, so that we seems like exposure to painting.
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